設定貼子語言 Set language for posts :
中文
English
中英雙文 English & Chinese

31.07.2009 | 粥粉麵飯

中國人主食當中以粥粉麵飯呢四樣嘢為首, 其實我都唔肯定呢種講法是否有根據, 不過為咗呢個post你就當住係先啦.. 傳說中灶君旗下有粥粉麵飯四位小神仙, 可見佢哋對於「民間」嘅重要性.. 論粥粉麵飯, 我最喜歡係乜??

  1. 粥.. 嘛嘛地咁囉, 我冇咩事都唔會諗到要食粥嘅.. 不過以下呢碗炸腸粥例外..
  2. 粉.. 我應該最鐘意粉, 尤其係炒米粉, 簡單得嚟又好食..
  3. 麵.. 都得嘅, 我都幾好OK拉麵嘅..
  4. 飯.. 淨係白飯嘅話我就會婉拒喇, 但係如果啲飯係有味道嘅話, 我就會好鐘意, 尤其係炒飯同雞油飯添呀..

粥粉麵飯, 我就依自己喜好排成粉麵飯粥.. 你又最鐘意邊一樣, 會點樣講佢哋排位呢?? 唔駛驚, 唔係呃你做人性心理測驗, 隨意問吓啫.. >.<the main dishes for Chinese can be categorised into four main groups - congee, noodles (one made with wheat flour, one made with rice flour) and rice.. i have no confidence whether this is a fact, but for the sake of this post, just believe me for a moment.. even there's a legend saying the God of Kitchen has four fairies under him that rule these food, thus you can see how important they have been to the people's life.. talking about them, what do you think i like the most??

  1. congee.. nothing bothers me much, i seldom have congee though.. but exemption to the bowl of congee with deep fried intestines above, haha..
  2. rice noodles.. i would say this is my favourite, especially stir fried rice noodles, it's just simple and irresistibly delicious to me..
  3. flour noodles.. hmmm, i would say flour noodles are OK for me..
  4. rice.. plain white rice is not my top choice, but if they are cooked with flavour and aroma, then i can even eat them on their own.. i especially like fried rice and rice cooked in chicken stock..

among congee, noodles and rice, i have ranked them by rice noodles - flour noodles - rice - congee.. so which one you best prefer and how would you rank them in order?? well, no worries this is not a psychology test, it's just for the sake of asking.. >.<
Rate this post:

49 comments:

  1. 中國北方人食饅頭同水餃多o既波。。。

    北方水餃同廣東水餃唔同。廣東水餃大粒,通常煮水。北方水餃細粒d,可以煮水,亦可以蒸或煎。我本身比較鐘意蒸水餃。

    ReplyDelete
  2. I love Penang 'Cha Kuay Tiao'...Is this in your category 2?

    ReplyDelete
  3. i love dim sum....hehe,hw can u categorize it?

    ReplyDelete
  4. I like rice and mee and bee hoon too! Mee and bee hoon sometimes different geh wor. Sometimes you cannot use mee to replace bee hoon and vice versa. :P

    Anyway, I think you make me hungry again. -_-"

    ReplyDelete
  5. 無論啲西餐點靚點好吃,吃中餐始終係最滿足最過癮。我首選飯、粉、面、粥。其實四樣都唔會抗拒,只要啲餸唔係煎炸就得喇!

    ReplyDelete
  6. 4张照片,我看过三张。。。瓦咔咔!

    不胖是假。炒炸煎,连粥也要放炸的东西。。。

    ReplyDelete
  7. 大佬, Hmm.. hard to choose wo.. 样样我都ok... 最重要系好食囉。

    ReplyDelete
  8. 我最喜歡吃面,特別是麵條~:)
    有時候也是飯桶,但是要有很好喝的湯~:)嘻嘻嘻
    至於粥,很偶爾才會想要吃~;)生病的時候特別想吃

    ReplyDelete
  9. I like porridge, esp the Teoh Chew porridge type.

    ReplyDelete
  10. Hahaha, long time din visit, fine? :) 我最喜欢的是粉和面,炒米粉和福建面 :p

    ReplyDelete
  11. Rice/flour noodles, congee and rice! :)

    Btw, that bowl of congee looks yum yum...dinner time and I have yet to eat!

    ReplyDelete
  12. i love all of them... but must have at least 1 'rice meal' a day.. if not i'll feel very sad...hahhaha..
    guess i am a traditional Chinese..;p

    ReplyDelete
  13. My preference would be flour noodles-rice-rice noodles-congee ^^

    ReplyDelete
  14. 嗯,我最中意既系:
    粉-尤其系米粉,无论系汤粉,绝对要加芽菜先好食喔!我妈讲佢陀我果阵,好中意食粉,唔知系咪真系有影咧?

    粥-皮蛋粥,花生淡菜粥就最好啦,白粥就唔好预我啦~

    面-睇系乜面咯,大马过D黄色碱水面,我就唔系几OK,乌冬,大碌面啊我都几OK

    饭-饭啊,中国人唔食饭就好似唔系中国人hor?不过咧,讲真,可能由细到大屋企都有饭食,所以就唔会特别珍惜,哈~nasi lemak,sushi既话,我好OK喔!!哈哈

    ReplyDelete
  15. 心情不一样的时候
    就会想吃不一样的东西

    ReplyDelete
  16. 当然是吃饭啦!!饭桶嘛~
    生病的时候才会想念粥咯!

    ReplyDelete
  17. 飯,麵,粥,粉
    通常天气冷, 我就会吃热粥. 吃了会暖活点.

    ReplyDelete
  18. For me, there is no ranking. I'll glup anything that is deliciously cooked. As for fried noodles, I sinfully love those crunchy bits of lard. TRES TRES YUM! Ah Pek, charkueyteow tambah "chue yau", tambah "see hum"! ^_^

    ReplyDelete
  19. ermm……我这个饭桶没有饭是不行的!哈哈哈……^^

    ReplyDelete
  20. 我习惯早上吃粥哦....皮蛋瘦肉粥挟一条油炸鬼!

    ReplyDelete
  21. hmm for me,
    1. congee- i love my own cooked porridge, coz i will chuck everything inside, and the taste would b so nice for my liking:P
    2. fun- not really crazy abt it, but still ok lah.
    3. noodles- i have a thing for yellow noodle, dunno why :P
    4. rice- mixed rice is the most common food i have, coz i can choose various dishes to go with it, for fried rice le i love nasi goreng kampung... :)

    ReplyDelete
  22. khengsiong:
    我係話主食噃, 北方人食麵南方人食米, 其他包餃點心之類應該唔算係住食係嘛?? 水餃, 我有時鐘意煮湯, 有時鐘意炸, 睇心情囉, 哈哈..

    Grass:
    hmmm, i think kuay tiao is made of rice flour, so should be in Category B lor, haha..

    tom:
    hahaha, there is no classification for dim sum woh.. but i know dim sum and dumplings are grouped together lor.. :)

    ReplyDelete
  23. Freedom09:
    haha seems like you just love everything there!! :p i actually prefer beehoon more than the yellow noodles, but then most of the time i eat them combined, especially in curry laksa and gon lou..

    海市蜃樓:
    咦?? 原來你咁傳統鐘意食中餐架?? 嘩, 你唔食煎炸嘢嘅咩?? 好健康喎, 通常煎炸嘢都係比較吸引人架喎..

    Wois:
    哈哈, 那些照片收起來以後還可以"翻兜"嘛, 要不然拍得那麼辛苦做甚麼?? 你不覺得那些炒煎炸東西的味道特別好, 特別吸引人的食慾的咩?? 呵呵~~

    Chris:
    係咩?? 我仲以為你不嬲都好揀飲擇食添.. 不過好多時候都係睇心情食嘢嘅又~~

    ReplyDelete
  24. summer:
    麵線我都OK喇, 有時吃豬肉粉會要麵線囉, 哈哈!! 吃飯配湯, 就要看甚麼湯囉, 有時家裡煮清雞湯, 我就直接把湯倒入飯, 好像潮州粥那樣, 很不錯吃的說.. 粥我也是沒事也不會想去吃的..

    HappySurfer:
    sometimes i do like teochew porridge, a simple bowl of plain porridge but with lots of other dishers.. hmmm, the braised duck and toufu, yum yum~~ :)

    Kai and Baobei:
    haha, you so busy hor boss?? yoh, 我也是很喜歡吃炒米粉和福建麵的, 不過最近通常不叫福建麵, 而叫福建炒米粉, 好吃..

    ReplyDelete
  25. Mei Teng:
    hmmm, we share about the same preference.. hehehe, yeah, that was one of my favourite stall selling congee in KL.. i love that fried intestines, let it be unhealthy.. :p

    Danny:
    hahaha, compare to other more traditional china-pek, i think at least you don't need to have rice in every meal.. OMG, does that mean you had paella everyday in spain?? kekekeke :p

    uLi.佑莉:
    hehe, i noticed a lot of people rank congee at the last.. really wonder why?? :)

    追梦者:
    food are of course nice to eat.. :p

    ReplyDelete
  26. Rebecca Kheng:
    果然係怡保妹囉, 咁鐘意食芽菜嘅?? 哈哈, 我有個怡保朋友又係咁架喎~~ 下次你陀仔嘅時候, 試下鐘意食飯, 睇下會唔會生出個飯桶?? 哈哈!! 係囉, 嗰啲黃油麵我好驚佢成陣鹼水味架囉, 通常食清湯我唔會食, 咖哩或者干撈我就會米粉麵囉.. 講到nasi lemak, 我覺得係大馬人都會鐘意囉, 我哋國家嘅national food喎, 唔好睇少呀~~ :D

    Chi Leong:
    我贊成你的說法, 其實很多時候都是看心情, 想吃的東西都會跟這心情不一樣..

    Chin Weng 茶先生:
    甚麼麵都照殺?? 哈哈~~

    ReplyDelete
  27. 发白日梦^^:
    我絕對不是個飯桶囉.. 除非是炒飯啦, 那我應該會是屬於炒飯桶!! 哈哈!! 生病我也不會想到要吃粥囉, 生病會想吃ice cream多點, 呵呵~~

    LEon:
    hehe, 和我一樣都把粥排最後.. 天氣冷我也很少會想到粥的, 通常會比較想吃一碗熱騰騰地湯粉囉.. :p

    Gratitude:
    haha, yeah, it's difficult to rank them especially they are cooked real nice and tasty.. wow, chu yau and see hum, i can accept that they must exist in the char kuey teow laa, but will never ask for extra loh, not healthy maa..

    ReplyDelete
  28. 穷光蛋市长:
    又是另外一個飯桶哦, 哈哈!! 不過該不會是無飯不歡那種吧?? :p 白飯不用預我, 炒飯就多多都可以.. :p

    山城大熊:
    我都鐘意食皮蛋瘦肉粥囉, 但係如果朝朝都食嘅話, 我定唔順囉, 哈哈!! 油炸鬼, 我其實比較鐘意就咁齋食, 唔鐘意浸入粥入邊整到稔beh beh咁囉..

    the happy go lucky one:
    oh i see you actually love this kind of chap suey style?? kakakaka.. i don't really like the yellow noodle especially if they are too overdosed with the alkaline water, taste disgusting.. for mix rice, it's normal laa, but must have a good meat sauce to drizzle on the plain rice to make it more tasty lor.. nasi goreng kampung, i like, actually any kind of nasi goreng i also like lor, as long as the rice is cooked with taste and aroma.. :p

    ReplyDelete
  29. I memang not that "nyim jim" one lo. I can eat la. But don't really like something you didn't mention - Kuew Tiaw. :P

    Anyway, Laksa MUST mix la! Or else not laksa! But gon lou...... Mix ah..... Pelik wei uncle!

    ReplyDelete
  30. 我是饭桶~~~ 最爱粥和饭!
    我是潮州人,从小婆婆每天都会煮粥。虽然是这样,但还是很爱吃!

    ReplyDelete
  31. 来看看你咯,近来好吗?
    肚子很饿的时候,在眼前有什么东西都是好料的~

    ReplyDelete
  32. Freedom:
    oh, why you don't like kuay teow?? because it's too oily?? i don't have special fond on it too, normally i choose to have the yellow noodles only for fried kuay teow instead.. precisely that should be fried noodles and not fried kuay teow :p hehe, gon lou mix is nice one, trust me~~ hahaha!!

    Chris Chia:
    我也是潮州人, 卻沒有喜歡吃粥, 不過也不會抗拒啦.. 簡單的一碗白粥, 有菜葡煎蛋的話, 我也是蠻喜歡的哦.. :)

    杰胜:
    好久不見了, 我還好啊, 你呢?? 肚子餓的時候當然眼前都是美食, 不過如果一字排開, 你又會選擇哪一樣先呢?? 呵呵~~ :D

    ReplyDelete
  33. 哈哈……我不是无饭不欢那种!但是每一天都一定要吃到饭!不然感觉还是饿饿的!哈哈哈……^^

    回复你:对咯!不然塞车在巴士上真的很无聊!哈哈……^^

    ReplyDelete
  34. 原來舒門你都係"自己人"
    粥粉面飯我都爱
    但是對粥有特別感情
    只因從小由啊嬤帶大 常吃粥

    ReplyDelete
  35. 1飯2粥3面4粉.... :p

    ReplyDelete
  36. Hehehe among all...i will choose RICE too :D

    ReplyDelete
  37. 穷光蛋市长:
    哈哈, 那還好, 至少不是那些無飯不歡的偏死派, 哈哈!! 真的要吃到飯才會有那種裹腹感嗎?? 有機會一定要把你撐到飽飽的, 然後問你還要不要吃飯!! 呵呵~~

    tagnan:
    自己人?? 鐵兄你由邊一個point覺得我係自己人啊?? 我唔係咁好粥架喎其實, 我最鐘意炒飯同埋炒米粉咋喎..

    yee:
    呵呵, 你真的好像和我完全相反哩.. 飯的話, 如果是炒飯就可以啦.. :p

    Florence:
    oooh, you mean plain white rice?? hmmm, really not my cup of tea.. unless the rice is cooked with some flavours and aroma, then i will like.. :)

    ReplyDelete
  38. 因為我也是潮州人!!

    ReplyDelete
  39. 睇到呢個標題,我就稔起“秀才愛上兵”呢出戲,笑呱我。哈哈

    ReplyDelete
  40. tagnan:
    哦, 原來鐵兄你都係潮州人??!! 失敬失敬.. :p

    花罗汉:
    《秀才愛上兵》?? 我冇睇喎, 入邊有呢幾個絕色咩?? 我係睇《大冬瓜》, 裡頭灶君旗下有粥粉麵飯呢四個神仙.. :)

    ReplyDelete
  41. "粥粉麵飯" 系四個兵嘅名,得閑睇呢套戲啦,好好笑架!

    ReplyDelete
  42. 花罗汉:
    其實我記得以前同事copy咗啲rmvb畀我, 不過我好似冇睇, delete晒咗添啊啲files, 哈哈哈哈!! 真係咁好睇?? 我走寶~~

    ReplyDelete
  43. i cook all those too =) yumyum

    ReplyDelete
  44. Ayie:
    haha, i have no problem cooking them too, just how delicious and edible they can be.. :p

    ReplyDelete
  45. i have no prob with that as well!!! hehehe

    ReplyDelete
  46. rice and noodles... typical malaysian food.. haha.. =)

    kenwooi.com

    ReplyDelete
  47. Ayie:
    yeah yeah yeah, i know you can cook, i can't!! sob sob.. :p

    kenwooi:
    well, actually to be precise all the four categories can be further grouped into two.. porridge are rice also, flour or rice noodles are noodles.. that means you eat everything lor.. kekekeke :D

    ReplyDelete