|[Volume 9 Issue 12, #1976]|
|Penang: The Heaven for Local Street Food|
|我覺得自己已經過咗嗰個無論乜嘢食物擺在眼前都要影餐飽嘅階段..當我醒起檳城係個美食天堂之時, 而眾多讀者又很偏愛睇美食貼, 若果我呢個檳城之旅唔寫美食的話, 我怕會被「責怪」, 哈哈!! 所以就去摷出當時提醒自己影嘅相喇.. 好喇, 係得呢啲*唔好意思*.. 不過我係好enjoy㗎, 相機未食我先大快朵頤啦, 嘻嘻!! 希望大家都enjoy今日嘅貼啦.. :p|
|i guess i have already passed that stage that i must take photos of every single food laid in front of me.. when i remember Penang is a heaven for local street food, and that many bloggers love to see food posts (in the common flat layout), and in order i am not "complained" for not writing a food post for my Penang trip, haha!! hence, i searched for the food photos i reminded myself to take.. okay, here are what i have, *paiseh*.. but i have to say i did enjoy the food very much, so enjoyed that my camera may not "eat" before me, hahaha!! hope you enjoy reading too.. :p|
我哋一早就去咗呢個阿依淡公共街市(上圖).. 呢個地方聽得多, 但係依家先知佢係四面環山.. 如果你忘記該地立立人亂嘅交通情況, 遠望後面青翠嘅山頭, 的確係好靚㗎.. :p
we went to the public market at Air Itam (photo above) in the morning.. i've heard a lot about this place, but only realized it is surrounded by mountains.. beautiful when you ignore the messy traffic in that area but look far at the green mountains behind.. :p
#1.. 去呢個地方係為了食呢個阿三喇沙囉, 唔好錯過喎.. 同KL嘅勁酸勁辣比較, 佢係溫和好多.. 就好似啲人一樣?? 哈恰.. 我仲好愛佢嘅冰凍豆蔻汁(冇影到相)哦..
#1.. we went there for this asam laksa which is one thing you should not miss, a lot milder compared to the very spicy and sour version we have here in KL.. just like the people too?? hahaha!! oh, i LOVE the iced nutmeg juice (no photo though)..
#2.. 我哋之後行去附近食呢個很有趣嘅咖哩麵, 應該就係最近火紅嘅檳城白咖哩?? 有土魷同豬紅, 你又估下兩個年邁姐妹花老闆係點樣賣粉嘅?? 將鼠標放在圖片上就有揭曉.. :)
#2.. we then went nearby for this very interesting curry noodles, i guess this must be the legendary Penang White Curry huh?? comes with cuttlefish and blood pudding, and guess how this is sold by two old sisters boss?? move your cursor over the photo.. :)
#3.. 咖哩粉檔冇位坐, 對面腸粉老闆叫我哋埋去佢度坐.. 於是乎, 我哋檯上就多咗碟蝦醬腸粉喇!! 我覺得蝦醬好好味, 不過可惜只得檳城有..
#3.. no seat at the curry stall and we were asked to sit at the cheong fun stall opposite.. and that was why this plate of cheong fun with prawn paste was on our table!! i think the prawn paste was very nice, but too bad, only in Penang..
#4.. 喺個街市行咗陣之後就再次跳上車繼續搵嘢食.. 下一站係超出名嘅Lorong Selamat炒貴刁.. 嗯, RM9(!!)一碟, 係就係有三隻大蝦, 不過抱歉, 我認為係過貴又過譽囉.. 我仲聽聞如果你以一口純正檳城閩南語柯打, 你只需俾RM7.. 唔公道呀!!
#4.. we walked a bit in the market and then hopped onto the car.. Lorong Selamat next for this famous char koay teow.. okay, RM9(!!) with three huge prawns.. but sorry, my comment is: overpriced and overrated, period.. i also heard that if you order using authentic Penang Hokkien, you will only have to pay RM7, this is unfair!!
#5.. 食炒貴刁時叫嘅其中一樣小食(另外水果囉呀同魷魚蕹菜冇影到相), 呢個蠔煎確實係好食得多.. 我喜歡佢整到外脆內軟咁, 啲蠔又肥美新鮮, 正!!
#5.. one of the side dishes to go with our char koay teow (did not take photos of the rojak buah and sotong kangkung), this oh-chien was indeed a lot nicer!! i like the way they cooked it slightly burnt and crispy outside but soft and a little chewy inside..
#6.. 加料附送: 呢個係前一晚喺酒店隔離所食嘅蝦麵.. 不過我哋去得太早, 好多配料如燒肉, 蕹菜, 豆芽都未準備好, 所以睇落好plain, 但係味道非常好噃!! 之後先知道原來係馳名嘅緬甸路青屋蝦麵..
#6.. BONUS: this was the prawn noodles we had a day before next to our hotel.. too bad, we were too early and many ingredients like roast pork, kangkung and beansprouts were not ready, hence this plain looking bowl.. nevertheless, it tasted good!! only to realize later this is the famous Green House Prawn Mee at Jalan Burma..
睇完我知你實話「嘩!! 食咁多嘢!!」啦, 哈哈!! 其實檳城嘢食嘅份量唔大, 而且我哋好多嘢都係叫一兩份大家齊齊食, 所以說到底都唔係食得多嘅.. 只係年紀大, 食啲就飽啫~~ :D
i know you sure exclaimed that i ate a lot after reading this post, haha!! but the truth is, food in Penang are not in big portion, furthermore many things we ordered were for sharing only, hence we actually didn't overeat.. just that we were too old to stuff in too much of food~~ :D
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