講到漢堡包, 我第一個會諗到麥噹噹.. 唔係因為我鐘意, 而係一個根深蒂固嘅問題.. 就好似我哋習慣叫床褥做Dunlop, 即食麵做Maggie麵咁..
其實我好多時候會鐘意漸漸被人淡忘嘅路邊漢堡包Ramly Burger.. 同快餐店嗰啲大量機械生產預先整好嘅唔同.. 呢啲真係made-to-order即叫即做, 係個攤主落足心機, 一個個步驟去追求完美之作.. 而且攤主會好豪爽咁畀你啲洋蔥/青瓜/生菜, 唧完一圈又一圈嘅辣椒醬, 跟住會問你加唔加啲芝士同沙律醬(就係爛專業快餐style咁樣).. 完成品永遠係三四吋高嘅漢堡包一個, 一口係咬唔落架.. 最鐘意係一啖咬落去啲辣椒醬同肉汁必晒出嚟嗰一刻~~
賣相雖然係「草民」咗啲, 但係Ramly Burger多嘅係一份暖暖人情味.. 市面上咁多種漢堡包, 你最欣賞嘅又係邊一家呢??
when i think of burgers, no doubt McD will come into mind first.. not that i like McD, but it's just because it has been so successful that we kind of link burgers to McD.. just like we are so used to call mattress as Dunlop, instant noodles as Maggie Mee..
but actually, most of the time i would still crave for the Ramly Burgers you can get by roadsides.. unlike the mass machine production at fast food chain, pre-prepared and shelved awaiting customers, they are indeed made-to-order burgers cooked only on demand.. you can always see how the chef paying his utmost attention on preparing your burger, each and every step is done to his best effort for making his perfect burger of the day.. he will throw in stacks of onions cucumber and lettuce, and squeeze ontop chili sauce in circles after circles.. and then asking you if you would like to add some cheese and mayonaise (as what the fast food chain would offer).. the finished product, a 3-4 inch thick burger your mouth can never be wide enough to bite.. i always love the moment when the meat patty juice and chili sauce ooozing out from nowhere on your very first bite~~
though their appearance can be quite dodgy, but what Ramly Burgers have is that hearty feeling never found in the others.. which one, amongst the various burger chains, do you think is your favourite??