設定貼子語言 Set language for posts :
中文
English
中英雙文 English & Chinese

23.11.2006 | 快捷簡易煮粟米

通常去超級市場買返黎一碌碌粟米, 須要褒成大甏水去煮熟佢.. 不過稍稍動下腦筋, 借用自然科學定理同埋科技廚具, 呢個步驟可以變得好快捷好方便, 仲可以慳埋成大甏水添..

哪, 好簡單.. 將粟米去皮去鬚後, 用餐紙巾成碌包實, 濕水後擺入微波爐用高火叮佢8-10分鐘.. 就係咁簡單喇!! 其實個原理都好簡單, 就係用濕餐紙巾加熱後既蒸汽包住黎蒸熟碌粟米喇.. 呢個方法不妨一試喎..
Rate this post:

2 comments:

  1. what about some butter and salt?

    ReplyDelete
  2. orrr.. that is after cooking just before serving the piping hot sweet corn maa.. i think margerine better, haha!!

    ReplyDelete